Pierre-Yves Colin-Morey St Aubin 2023Varietal: Chardonnay From the northern most section of St. Aubin Cold site, at high altitude 50+ year old vines South facing Very rocky limestone with clay Indigenous yeast Fermented and aged in 350L barrels for 14 months (25% new) + 3 months in stainless steel Unfined and unfiltered Pierre Yves Colin is the eldest son of the famed Marc Colin. After working as the winemaker at his fathers domaine from 1994 to 2005, he established his own domaine from

April 10th for a very special vertical tasting of the wines of Tiberio

The village of Coloummes la Montage is in the tiny 'Petite Montagne' region

grapefruit and the presence of ‘terroir

Dark fruited with a basket of spices and a rocky backbone evocative of the arid land from which this comes

Varietals: 71% Zinfandel

following a mild summer with sporadic rainfall

albeit with an attractive underlying spice-tinged minerality

Completely fermented in oak and aged on the lees for one year

It is stylistically close to Pouilly-Fuissé

Elevage is done in barrel

5 hectares of his best sites to one day pass on to his son

and Mourvèdre 10%