Dry aged Striploin, approx 16oz, 45-60 days (10% off, $35.99/lbs $20 deposit)AAA and striploin steaks from West Grey Premium Beef in Durham, ON. The dry aged process concentrated flavour and increases tenderness. Exact weight and price calculated upon checkout

add a squeeze of fresh lemon before serving

30% polyester blend

A perfect balance of rich beef flavour and satisfying texture

Tomahawk Steak Information

Ideal for dry brining and rubs

Its fibrous texture makes it perfect for marinating

Proudly sourced from Ontario

Premium Quality Meats: At our butcher shop

fresh basil

NSF Certified Quality: Meets strict public health standards

Contains Gluten

Made from a midweight cotton-blend fleece